Artisan Blue-Berry Sourdough Loaf Bread Making Class

Spend an afternoon learning how to bake an artisan blue-berry sourdough loaf in a relaxed, hands-on class at Blanchard Family Wines in Denver. The Living Jar Sourdough Workshop will guide you through each step, from working with the dough to shaping a beautiful loaf you can recreate at home.

You’ll be in good company—this is the kind of class where people chat, swap kitchen stories, and compare dough progress as you go. No advanced baking experience is expected, just an interest in learning and a willingness to get your hands a little floury.

The class takes place on 2026-08-29 and is $87.21, organized by The Living Jar Sourdough Workshop. It’s a simple, well-paced way to pick up a new skill and enjoy an easygoing afternoon in a cozy wine-bar setting.